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Rated with a:

9,6

Brought to you by: From Moll Craft Beer

From Moll Craft Beer Triple Trouble

Van Moll Triple Trouble lives up to its name. Don't get into the fight, because in the end you always lose. Avoid problems and be careful!

  • Triple beer
  • Alcohol percentage 8,5%
  • With aromas of elderflower, hops and fruit
  • Great to combine with lobster soup or spaghetti bolognese

€ 2,95

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Description

From Moll Triple Trouble

Van Moll Triple Trouble is another typical beer from Brewery Van Moll. A surprising tripel brewed in the Belgian style. That means quite classic, but this tripel is also quite distinctive. On the nose, you detect aromas of elderflower and orange. The added hops are also noticeable. But the real enjoyment begins when you take the first sip. At that moment, sweet flavors come to the fore in combination with fruit and coriander, followed by a pleasant hop bitterness. This tripel is perfectly balanced and feels very pleasant on the tongue. Pair it with the right dishes and let yourself be surprised. We recommend drinking this beer at a temperature of approximately 8 degrees Celsius.

Moll Brewery

In 2013, founders Jaap Hermans and Erwin van Moll opened the pub, microbrewery, brewpub, and tasting room, Brouwerij Van Moll, in the heart of Eindhoven . Jaap and Erwin have a huge passion for brewing craft beer, and this is reflected in the beers they have produced. None of their beers are standard brews, as extensive experimentation takes place. And the Van Moll Triple Trouble is no exception. Brouwerij Van Moll is located at Keizersgracht 16A in Eindhoven. If you happen to be in the area, don't hesitate to try one of Van Moll's beers! Alternatively, it is quite possible that you will run into the gentlemen from Brouwerij Van Moll at one of the many beer events.

Ingredients Of Moll Triple Trouble

As mentioned , Van Moll Triple Trouble is not a standard beer. We have never seen a tripel beer with these ingredients. Brewed in a classic style, yet with a deliberate twist of its own. And that deserves a compliment to the brewery. The following ingredients were used during the brewing process:

  • Water
  • Various malts
  • Different hops
  • Gist
  • Elderflower
  • Camille
  • Curacao

Food pairing tips

Just like all other beers, we have also put a number of food pairing tips on paper. Van Moll Triple Trouble can easily be combined with one of the following dishes:

  • Spaghetti Bolognese
  • Lobster soup
  • Bitterballen with spicy mustard

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