Brewery 't IJ Blondie

't IJ Blondie

't IJ Blondie is a refreshing blond beer with an alcohol percentage of 4,8%. Released in March 2020, especially for thirsty beer lovers. This beer was initially released in cans. However, the brewery has since decided to continue with bottles. Naturally, you can also try this blondie in one of the brewery's tasting rooms . This blondie is light yellow in color with a white head of foam. Fresh, malty notes are combined with a hint of hops. This creates a pleasant freshness with flavors of... During the first sip, you taste various types of fruit. This is followed by a light, bitter finish that leaves you pleasantly thirsty. We recommend drinking 't IJ Blondie at a temperature of 5 degrees Celsius.

Brouwerij 't IJ

Brouwerij 't IJ was founded in 1985. Founder Kasper Peterson (known, among other things, as the composer for the band Drukwerk) initially brewed beers for local Amsterdammers. However, popularity quickly increased. The brewery moved into the vacant Municipal Bathhouse Funen, where brewing capacity was greatly expanded. A tasting room was also opened next to the De Goover windmill. As a result, Brouwerij 't IJ's tasting room has become an important meeting place for Amsterdammers and tourists. Around 2005, the brewery came into the hands of Bart Obertop and Patrick Hendrikse. New beers such as IJ IPA , PaasIJ, and IJ Session IPA were the logical consequence. In March 2020, 't IJ Blondie was added to the range.

Ingredients 't IJ Blondie

As you would expect from the brewmasters of 't IJ, a high-quality blond beer has been created. Much experimentation went into using various ingredients. Ultimately, therefore, the result should be fantastic. The following ingredients were used during the brewing process of 't IJ Blondie :

• Water
• Different malts
• Various hops
• Gist
• Other flavor additives

Food pairing tips

Just like with wine, you can also combine specialty beer with different dishes. And that's exactly why we went to investigate for you. 't IJ Blondie is best combined with one of the following dishes:

• Matured cheeses
• Fresh salads
• Salmon sandwich
• Meatball with satay sauce